Escape - Sauce Secret Washed #2 prod_Ismael Hassen Aredo The "Downtempo Decaf" is a

The "Downtempo Decaf" is a blend of natural process and Swiss Water Process decaffeinated coffee from Ricardo Zelaya's Finca Santa Clara in Guatemala

Dimensions: ⌀184

While this brewing consistency is welcomed by coffee professionals

showcasing notes of strawberry

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Escape - Sauce Secret Washed #2 prod_Ismael Hassen Aredo The "Downtempo Decaf" is aTasting Notes: Dragon Fruit, White Peach, Honeycrisp Apple. This vibrant washed coffee from Habtamu Fikadu in Yirgacheffe, Ethiopia, is a blend of Kurume and Dega varietals. Grown at high altitudes, the slow maturation of the cherries allows sugars and complex flavors to develop fully, resulting in a cup bursting with vibrant acidity, delicate floral aromatics, and distinct notes of dragon fruit, white peach, and honeycrisp apple.